Texan BBQ
Author(s): Robert Murphy
The Texas barbecue is a way of life, it's a process of hot-smoking meat cooked low and slow to the point where the meat falls off the bone seamlessly after being marinated in a sweet tomato-like sauce aka the Texan BBQ Sauce or dry-rubbed with secret mixtures of dry seasonings, giving it flavours that you won't ever forget. In this beautifully illustrated book, Robert 'Texas' Murphy will share with you 80 authentic Texas-style barbecue recipes, some of which have been handed down from his cattle-ranching ancestors. These tasty recipes will include sticky, luscious ribs, juicy steaks, tender brisket that will simply melt in your mouth, with a variety of side dishes to complete your meal.
Product Information
General Fields
- :
- : New Holland Publishers
- : New Holland Publishers
- : August 2016
- : Australia
- : June 2016
- : books
Special Fields
- : Robert Murphy
- : Hardback
- : 1116
- : English
- : 208
- : Full Colour Throughout